Ingredients
- 3 cups bread flour
- Yeast
- 1 & 1/2 cup of water between 100-130° temp.
- Tsp. salt
- Nuts, sesame seeds, or whatever else you'd like!
Directions
- Mix the dough
- Let stand for at least 1.5hrs.
- Bake For 35 minutes at 450 with the lid on, and 15 more minutes without.
